Translations:Dieting/1/en: Difference between revisions

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Message definition (Dieting)
{{short description|Regulation of the consumption of food}}
{{Human body weight}}
'''Dieting''' is the practice of [[eating]] food in a regulated way to decrease, maintain, or increase [[body weight]], or to prevent and treat diseases such as [[diabetes]] and [[obesity]]. As weight loss depends on [[calorie]] intake, [[List of diets|different kinds]] of [[Calorie restriction|calorie-reduced]] diets, such as those emphasising particular macronutrients ([[low-fat diet|low-fat]], [[low-carbohydrate diet|low-carbohydrate]], etc.), have been shown to be no more effective than one another.
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Human body weight
General concepts
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Obesity-associated morbidity
Management of obesity
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Dieting is the practice of eating food in a regulated way to decrease, maintain, or increase body weight, or to prevent and treat diseases such as diabetes and obesity. As weight loss depends on calorie intake, different kinds of calorie-reduced diets, such as those emphasising particular macronutrients (low-fat, low-carbohydrate, etc.), have been shown to be no more effective than one another.

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