https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AY%C5%8Dshoku%2F7%2Fen 2026-09-12T07:40:49Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Y%C5%8Dshoku/7/en&diff=154763&oldid=prev 2025-06-16T23:32:55Z

<p>Importing a new version from external source</p> <p><b>New page</b></p><div>&#039;&#039;Yōshoku&#039;&#039; varies in how Japanized it is: while &#039;&#039;yōshoku&#039;&#039; may be eaten with a spoon (as in {{Lang|ja|カレー}}, &#039;&#039;karē&#039;&#039;, curry), paired with bread or a plate of rice (called {{Lang|ja|ライス}}, &#039;&#039;raisu&#039;&#039;) and written in [[katakana]] to reflect that they are foreign words, some have become sufficiently Japanized that they are often treated as normal Japanese food (&#039;&#039;washoku&#039;&#039;), served alongside rice and [[miso soup]], and eaten with [[chopsticks]]. An example of the latter is [[tonkatsu|katsu]], which is eaten with chopsticks and a bowl of white rice {{Nihongo|2=ご飯|4=&#039;&#039;gohan&#039;&#039;}}, and may even be served with traditional Japanese sauces such as [[ponzu]] or grated [[daikon]], rather than katsu sauce. Reflecting this, katsu is often written in [[hiragana]] as {{Lang|ja|かつ}}, as a native Japanese word, rather than as {{Lang|ja|カツ}} (from {{Lang|ja|カツレツ}}, &#039;&#039;katsuretsu&#039;&#039;, &#039;cutlet&#039;).</div>

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