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	<title>Translations:Weight management/29/en - Revision history</title>
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	<updated>2026-09-14T23:55:24Z</updated>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;=== Thermogenic effect of food ===&lt;br /&gt;
The [[thermogenic]] effect of food is another component of a person&amp;#039;s daily energy expenditure and refers to the amount of energy it takes the body to digest, absorb, and metabolize nutrients in the diet. The amount of energy expended while processing food differs by individual but on average it amounts to about 10% the number of calories consumed during a given time period. Processing proteins and carbohydrates has more of a thermogenic effect than does processing fats.&lt;/div&gt;</summary>
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