https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AWazwan%2F3%2FenTranslations:Wazwan/3/en - Revision history2026-09-12T19:05:40ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Wazwan/3/en&diff=152785&oldid=prevFuzzyBot: Importing a new version from external source2025-06-12T05:06:02Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>Almost all the dishes are meat-based using lamb, beef or mutton with few vegetarian dishes. It is popular throughout the larger [[Kashmir]] region. Moreover, Wazwan is also served internationally at Kashmiri food festivals and reunions.<br />
all dishes are prepared according to halal standards. For vegetarians, there are distinctive delicacies such as Dum Alve, Nadur (lotus stem), Haakh (collard greens), Kashmiri vegetarian pulao is a flavorful dish prepared with aromatic Kashmiri spices, vegetables, and a mix of dried fruits, creating a rich and delightful culinary experience.</div>FuzzyBot