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2024-01-25T23:41:40Z

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== Dietary intake ==
{| class="wikitable" style="float: right; font-size: 80%; text-align: center; margin-left: 1em"
|-
| colspan="3" style="background: blue; color: white; font-size: 110%; text-align: center;" | '''United Kingdom'''
|-
! scope="col" width="150px" | Age group
! scope="col" width="100px"| Intake (μg/day)
! scope="col" width="100px"| Maximum intake (μg/day)
|-
| Breast-fed infants 0–12 months || 8.5 – 10 || 25
|-
| Formula-fed infants (<500 mL/d) || 10 || 25
|-
| Children 1 – 10 years || 10 || 50
|-
| Children >10 and adults || 10 || 100
|-
| colspan="3" style="background: blue; color: white; font-size: 110%; text-align: center;" | '''United States'''
|-
! scope="col" | Age group
! scope="col" | RDA (IU/day)
! scope="col" | (μg/day)
|-
| Infants 0–6 months || 400* || 10
|-
| Infants 6–12 months || 400* || 10
|-
| 1–70 years || 600 || 15
|-
| Adults > 70 years || 800 || 20
|-
| Pregnant/Lactating || 600 || 15
|-
! scope="col" | Age group
! scope="col" | Tolerable upper intake level (IU/day)
! scope="col" | (μg/day)
|-
| Infants 0–6 months || 1,000 || 25
|-
| Infants 6–12 months || 1,500 || 37.5
|-
| 1–3 years || 2,500 || 62.5
|-
| 4–8 years || 3,000 || 75
|-
| 9+ years || 4,000 ||100
|-
| Pregnant/lactating || 4,000 ||100
|-
| colspan="3" style="background: blue; color: white; font-size: 110%; text-align: center;" | '''Canada'''
|-
! scope="col" | Age group
! scope="col" | RDA (IU)
! scope="col" | Tolerable upper intake (IU)
|-
| Infants 0–6 months || 400* || 1,000
|-
| Infants 7–12 months || 400* || 1,500
|-
| Children 1–3 years || 600 || 2,500
|-
| Children 4–8 years || 600 || 3,000
|-
| Children and adults 9–70 years || 600 || 4,000
|-
| Adults > 70 years || 800 || 4,000
|-
| Pregnancy & lactation || 600 || 4,000
|-
|colspan="3" style="background: blue; color: white; font-size: 110%; text-align: center;" | '''Australia and New Zealand'''
|-
! scope="col" | Age group
! scope="col" | Adequate Intake (μg)
! scope="col" | Upper Level of Intake (μg)
|-
| Infants 0–12 months || 5* || 25
|-
| Children 1–18 years || 5* || 80
|-
| Adults 19–50 years || 5* || 80
|-
| Adults 51–70 years || 10* || 80
|-
| Adults > 70 years || 15* || 80
|-
|-
|colspan="3" style="background: blue; color: white; font-size: 110%; text-align: center;" | '''European Food Safety Authority'''
|-
! scope="col" | Age group
! scope="col" | Adequate Intake (μg)
! scope="col" | Tolerable upper limit (μg)
|-
| Infants 0–12 months || 10 || 25
|-
| Children 1–10 years || 15 || 50
|-
| Children 11–17 years || 15 || 100
|-
| Adults || 15 || 100
|-
| Pregnancy & Lactation || 15 || 100
|-
|-
| colspan="3" style="text-align: center;" | * Adequate intake, no RDA/RDI yet established
|}

Translations:Vitamin D/55/en - Revision history

FuzzyBot: Importing a new version from external source