https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AVietnamese_cuisine%2F60%2Fen 2026-07-11T20:29:27Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Vietnamese_cuisine/60/en&diff=160664&oldid=prev 2025-07-03T23:42:16Z

<p>Importing a new version from external source</p> <p><b>New page</b></p><div>=== Soup and &#039;&#039;cháo&#039;&#039; (congees) ===<br /> [[File:Canhchua2.jpg|thumb|[[Canh chua]], sour soup]]<br /> {| class=&quot;wikitable&quot;<br /> |-<br /> ! scope=&quot;col&quot; style=&quot;width:120px;&quot;|Name<br /> !Description<br /> |-<br /> |&#039;&#039;Súp măng cua&#039;&#039;<br /> |Asparagus and crab soup typically served as the first dish at banquets<br /> |-<br /> |&#039;&#039;Lẩu&#039;&#039; (Vietnamese [[hot pot]])<br /> |A spicy variation of the Vietnamese sour soup with assorted vegetables, meats, seafood, and spicy herbs<br /> |-<br /> |&#039;&#039;[[Congee|Cháo]]&#039;&#039;<br /> |A variation of [[congee]], it uses a variety of different broths and meats, including duck, [[offal]], fish, etc. When chicken is used, it is called &#039;&#039;cháo gà&#039;&#039;.</div>

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