https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3ATteok%2F15%2Fen 2026-07-05T15:31:24Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Tteok/15/en&diff=156058&oldid=prev 2025-06-19T09:29:28Z

<p>Importing a new version from external source</p> <p><b>New page</b></p><div>=== Shaped &#039;&#039;tteok&#039;&#039; ===<br /> *&#039;&#039;Ggul tteok&#039;&#039; ({{Korean|hangul=꿀떡|labels=no}}) - literally means &quot;tteok with honey&quot; but the &#039;&#039;tteok&#039;&#039; is stuffed with Korean syrup. &#039;&#039;Ggul tteok&#039;&#039; is similar to &#039;&#039;[[songpyeon]]&#039;&#039; in shape, but smaller in size<br /> *&#039;&#039;[[Songpyeon]]&#039;&#039; ({{Korean|hangul=송편|labels=no}}) - eaten during [[Chuseok]] holiday ({{Korean|hangul=추석|labels=no}}), Korean thanksgiving day<br /> *&#039;&#039;Gochitteok&#039;&#039; ({{Korean|hangul=고치떡|labels=no}})<br /> *&#039;&#039;Ssamtteok&#039;&#039; ({{Korean|hangul=쌈떡|labels=no}}) - &#039;&#039;tteok&#039;&#039; used for &#039;&#039;ssam&#039;&#039; (쌈, food wrapped in a leaf)<br /> *&#039;&#039;Dalgal tteok&#039;&#039; ({{Korean|hangul=닭알떡|labels=no}}) - named after &#039;&#039;dalgal&#039;&#039; (달걀 or 계란 egg)<br /> *&#039;&#039;[[Gyeongdan]]&#039;&#039; - Inside these rice balls are usually red bean or sesame paste. The balls are usually dipped and covered in black sesame or other powders.<br /> *&#039;&#039;[[Bupyeon]]&#039;&#039;, consisting of dough made of [[glutinous rice]] flour with a sweet filling and coated in &#039;&#039;[[gomul]]&#039;&#039; (powdered beans).</div>

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