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	<title>Translations:Tofu/87/en - Revision history</title>
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	<updated>2026-09-12T06:04:09Z</updated>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2025-06-20T00:42:35Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;A spicy [[Szechuan cuisine|Sichuan]] preparation using firm East Asian tofu is &amp;#039;&amp;#039;[[mapo tofu|mápó dòufu]]&amp;#039;&amp;#039; ({{lang|zh|麻婆豆腐}}). It involves braised tofu in a [[beef]], chili, and fermented bean paste sauce. A vegetarian version is known as &amp;#039;&amp;#039;málà dòufu&amp;#039;&amp;#039; ({{lang|zh|麻辣豆腐}}).&lt;/div&gt;</summary>
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