https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3APortuguese_cuisine%2F36%2FenTranslations:Portuguese cuisine/36/en - Revision history2026-09-13T06:28:22ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Portuguese_cuisine/36/en&diff=148998&oldid=prevFuzzyBot: Importing a new version from external source2025-06-03T06:34:42Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>[[Chicken as food|Chicken]], [[Duck as food|duck]], [[Turkey (bird)|turkey]], [[red-legged partridge]] and [[Common quail|quail]] are all elements of Portuguese cuisine. Dishes include [[Barbecue chicken#Europe|frango no churrasco]] (chicken on [[churrasco]]), chicken [[piri-piri]], [[Cabidela|''cabidela'' rice]], [[canja de galinha]], and ''arroz de pato'' (duck rice), among others.</div>FuzzyBot