https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3ALow-carbohydrate_diet%2F21%2FenTranslations:Low-carbohydrate diet/21/en - Revision history2026-09-15T02:31:54ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Low-carbohydrate_diet/21/en&diff=125478&oldid=prevFuzzyBot: Importing a new version from external source2024-03-08T01:49:49Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>The proportion of carbohydrate in a diet is not linked to the risk of [[type 2 diabetes]], although there is some evidence that diets containing certain high-carbohydrate items&nbsp;– such as sugar-sweetened drinks or white rice – are associated with an increased risk. Some evidence indicates that consuming fewer carbohydrate foods may reduce [[biomarker]]s of type 2 diabetes.<br />
<br />
A 2019 consensus report on nutrition therapy for adults with diabetes and prediabetes the [[American Diabetes Association]] (ADA) states "Reducing overall carbohydrate intake for individuals with diabetes has demonstrated the most evidence for improving glycemia (blood sugar) and may be applied in a variety of eating patterns that meet individual needs and preferences." However, another source states that there is no good evidence that low-carbohydrate diets are better than a conventional [[healthy diet]] in which carbohydrates typically account for more than 40% of calories consumed. Low-carbohydrate dieting has no effect on the [[kidney function]] of people who have type 2 diabetes.</div>FuzzyBot