https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AKashmiri_cuisine%2F15%2Fen 2026-08-26T19:18:20Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Kashmiri_cuisine/15/en&diff=152839&oldid=prev 2025-06-12T05:51:06Z

<p>Importing a new version from external source</p> <p><b>New page</b></p><div>===Indo-Greek and Kushana period===<br /> [[File:Badamwari Garden 02.jpg|thumb|Badamwari Garden in Kashmir is known for its almond blossoms. The almond (&#039;&#039;prunus amygdalus&#039;&#039;) tree has a very old history in the Kashmir valley.]]<br /> Earthen &#039;&#039;thalis&#039;&#039; (pans) have been found at Semthan, north of Bijbehara from the Indo-Greek period (200 BC – 1st century AD).&#039;&#039;Handis&#039;&#039; (metal pots), flat plates, pedestalled cups and edged bowls have been reported in large numbers from the excavated sites of Harwan, Kanispur and Semthan. At Kanispur, cooking pots have been found. Kushan coins have been recovered in large numbers from the Kashmir valley with those of [[Kanishka]] continuing to emulate Vima&#039;s motif of king sacrificing at an altar.</div>

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