<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
	<id>https://wiki.tiffa.net/w/index.php?action=history&amp;feed=atom&amp;title=Translations%3AKaffir_lime%2F21%2Fen</id>
	<title>Translations:Kaffir lime/21/en - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://wiki.tiffa.net/w/index.php?action=history&amp;feed=atom&amp;title=Translations%3AKaffir_lime%2F21%2Fen"/>
	<link rel="alternate" type="text/html" href="https://wiki.tiffa.net/w/index.php?title=Translations:Kaffir_lime/21/en&amp;action=history"/>
	<updated>2026-09-11T17:32:48Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.43.0</generator>
	<entry>
		<id>https://wiki.tiffa.net/w/index.php?title=Translations:Kaffir_lime/21/en&amp;diff=160209&amp;oldid=prev</id>
		<title>FuzzyBot: Importing a new version from external source</title>
		<link rel="alternate" type="text/html" href="https://wiki.tiffa.net/w/index.php?title=Translations:Kaffir_lime/21/en&amp;diff=160209&amp;oldid=prev"/>
		<updated>2025-07-02T13:39:02Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Main constituents==&lt;br /&gt;
The compound responsible for the characteristic aroma was identified as [[citronellal|(–)-(&amp;#039;&amp;#039;S&amp;#039;&amp;#039;)-citronellal]], which is contained in the leaf oil up to 80 percent; minor components include [[citronellol]] (10 percent), [[nerol]] and [[limonene]].&lt;/div&gt;</summary>
		<author><name>FuzzyBot</name></author>
	</entry>
</feed>