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	<title>Translations:Kabuli pulao/2/en - Revision history</title>
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	<updated>2026-07-09T16:54:32Z</updated>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2025-09-05T12:55:23Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;The core ingredients are [[steamed rice]] mixed with caramelized carrots and  raisins as well as marinated meat. Kabuli pulao is commonly garnished with almonds and pistachios. Saffron may be added to either the rice, the sauce or the garnishes. Varieties of Kabuli pulao have spread from Afghanistan to different parts of Western and Central Asia and Pakistan.&lt;/div&gt;</summary>
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