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	<title>Translations:Indonesian cuisine/47/en - Revision history</title>
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	<updated>2026-07-13T20:20:17Z</updated>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2025-06-21T00:08:01Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Some game meat such as [[venison]] might be sold and consumed in some areas of Indonesia. In [[Kalimantan]], [[West Nusa Tenggara]], [[East Nusa Tenggara]], and [[New Guinea|Papua]], [[deer]] meat can be found, usually wildly acquired by hunting. Other unusual and often controversial exotic meats include [[frog leg]]s and [[Trionychidae|softshell turtle]] consumed in [[Chinese Indonesian cuisine|Chinese Indonesian]] and [[Javanese cuisine|Javanese]] cuisine, [[horse meat]] consumed in [[Special Region of Yogyakarta|Yogyakarta]], [[West Nusa Tenggara]], and [[South Sulawesi]], [[turtle]] meat consumed in [[Bali]] and Eastern Indonesia, [[Snake#Consumption|snake]], &amp;#039;&amp;#039;biawak&amp;#039;&amp;#039; ([[monitor lizard]]), &amp;#039;&amp;#039;paniki&amp;#039;&amp;#039; ([[fruit bat]]s), [[dog meat]], [[cat meat]], and field [[rat]]s consumed in [[Minahasa]]n cuisine of [[North Sulawesi]]. [[Batak]] cuisine of [[North Sumatra]] is also familiar with cooking dog meat, while its consumption is diminishing in Central Java. Exotic and rare game meat such as [[Crocodile meat|crocodile]], [[squirrel]], [[civet]], and [[Monkey meat|monkey]] might also be sold and consumed in wilder parts of Indonesia.&lt;/div&gt;</summary>
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