https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AIndonesian_cuisine%2F167%2FenTranslations:Indonesian cuisine/167/en - Revision history2026-07-14T18:45:16ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Indonesian_cuisine/167/en&diff=156991&oldid=prevFuzzyBot: Importing a new version from external source2025-06-21T00:08:04Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>Most of Indonesian restaurants are based upon specific regional cuisine tradition. For example, rumah makan Padang are definitely Minangkabau cuisine. [[Sundanese people|Sundanese]] ''saung'' restaurant or colloquially called as ''kuring'' restaurants are selling [[Sundanese cuisine|Sundanese dishes]]. This includes [[Batak cuisine|Bataks]]' ''lapo'', [[Manado cuisine|Manado]] and [[Balinese cuisine|Balinese]] restaurants. While other restaurants might specifically featuring their best specific dishes, for example [[Ayam goreng]] Mbok Berek, [[Bakmi]] Gajah Mada, [[Satay]] Senayan, [[Rawon]] Setan Surabaya, [[Pempek]] Pak Raden, etc.</div>FuzzyBot