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	<title>Translations:Indonesian cuisine/156/en - Revision history</title>
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	<updated>2026-07-14T18:42:15Z</updated>
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		<id>https://wiki.tiffa.net/w/index.php?title=Translations:Indonesian_cuisine/156/en&amp;diff=156980&amp;oldid=prev</id>
		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2025-06-21T00:08:03Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;===Non-alcoholic beverages===&lt;br /&gt;
[[File:Javanese Kopi Tubruk.jpg|thumb|left|A cup of Java, Javanese kopi tubruk]]&lt;br /&gt;
The most common and popular Indonesian drinks and beverages are &amp;#039;&amp;#039;teh&amp;#039;&amp;#039; ([[tea]]) and &amp;#039;&amp;#039;kopi&amp;#039;&amp;#039; ([[coffee]]). Indonesian households commonly serve &amp;#039;&amp;#039;teh manis&amp;#039;&amp;#039; (sweet tea) or &amp;#039;&amp;#039;[[kopi tubruk]]&amp;#039;&amp;#039; to guests. Since the colonial era of Netherlands East Indies, plantations, especially in Java, were major producers of [[coffee]], [[tea]] and [[sugar]]. Since then hot and sweet coffee and tea beverages have been enjoyed by Indonesians. [[Jasmine tea]] is the most popular tea variety drunk in Indonesia, however recent health awareness promotions have made [[green tea]] a popular choice. Usually coffee and tea are served hot, but cold iced sweet tea is also frequently drunk. [[Kopi luwak]] is Indonesian exotic and expensive coffee beverage made from the beans of coffee berries which have been eaten by the [[Asian palm civet]] (&amp;#039;&amp;#039;Paradoxurus hermaphroditus&amp;#039;&amp;#039;) and other related civets. &amp;#039;&amp;#039;Kopi susu&amp;#039;&amp;#039; (coffee with sweetened [[condensed milk]]) is an Indonesian version of [[Café au lait]]. [[Es kelapa muda]] or young coconut ice is fresh drink which is made from chilled young coconut water, coconut flesh and syrup. It is among favourite beverage in Indonesia.&lt;/div&gt;</summary>
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