https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AIndian_cuisine%2F52%2Fen Translations:Indian cuisine/52/en - Revision history 2026-09-13T15:58:14Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Indian_cuisine/52/en&diff=144349&oldid=prev FuzzyBot: Importing a new version from external source 2025-05-15T06:07:54Z <p>Importing a new version from external source</p> <p><b>New page</b></p><div>&#039;&#039;[[Malpua]]&#039;&#039; is a popular sweet dish of Bihar, prepared by a mixture of &#039;&#039;[[maida (flour)|maida]]&#039;&#039;, milk, bananas, cashew nuts, peanuts, raisins, sugar, water, and green cardamom. Another notable sweet dish of Bihar is &#039;&#039;[[balushahi]]&#039;&#039;, which is prepared by a specially treated combination of &#039;&#039;maida&#039;&#039; and sugar along with &#039;&#039;ghee&#039;&#039;, and the other worldwide famous sweet, &#039;&#039;[[khaja]]&#039;&#039; is made from flour, vegetable fat, and sugar, which is mainly used in weddings and other occasions. [[Silao, Nalanda|Silao]] near [[Nalanda]] is famous for its production.</div> FuzzyBot