https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AIndian_cuisine%2F186%2Fen Translations:Indian cuisine/186/en - Revision history 2026-05-08T10:26:35Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Indian_cuisine/186/en&diff=144483&oldid=prev FuzzyBot: Importing a new version from external source 2025-05-15T06:08:04Z <p>Importing a new version from external source</p> <p><b>New page</b></p><div>Southern regions such as [[Tirunelveli]], [[Madurai]], [[Paramakudi]], [[Karaikudi]], [[Chettinad]] and [[Kongu Nadu]] are noted for their spicy non-vegetarian dishes. &#039;&#039;[[Dosa (food)|Dosa]]&#039;&#039;, &#039;&#039;[[idli]]&#039;&#039;, &#039;&#039;[[Pongal (dish)|pongal]]&#039;&#039; and &#039;&#039;[[biryani]]&#039;&#039; are some of the popular dishes that are eaten with &#039;&#039;[[chutney]]&#039;&#039; and &#039;&#039;sambar&#039;&#039;. Fish and other seafoods are also very popular, because the state is located on the coast. Chicken and goat meat are the predominantly consumed meats in Tamil Nadu.</div> FuzzyBot