https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AIndian_cuisine%2F106%2FenTranslations:Indian cuisine/106/en - Revision history2026-11-07T01:52:26ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Indian_cuisine/106/en&diff=144403&oldid=prevFuzzyBot: Importing a new version from external source2025-05-15T06:07:59Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>The people of Lakshadweep drink large amounts of [[coconut water]], which is the most abundant aerated drink on the island. Coconut milk is the base for most of the curries. All the sweet or savory dishes have a touch of famous [[Malabar Coast|Malabar]] spices. Local people also prefer to have ''dosa'', ''idlis,'' and various rice dishes.</div>FuzzyBot