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	<title>Translations:Honey/58/en - Revision history</title>
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	<updated>2026-09-26T17:23:56Z</updated>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2025-06-17T11:54:39Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;=== Plant source ===&lt;br /&gt;
Generally, honey is classified by the floral source of the nectar from which it was made. Honeys can be from specific types of flower nectars or can be blended after collection. The pollen in honey is traceable to floral source and therefore region of origin. The [[Rheology|rheological]] and [[Melissopalynology|melissopalynological]] properties of honey can be used to identify the major plant nectar source used in its production.&lt;/div&gt;</summary>
		<author><name>FuzzyBot</name></author>
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