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	<title>Translations:Halal/22/en - Revision history</title>
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		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==== Halal certification in the US ====&lt;br /&gt;
Halal certifications are provided by a number of agencies in the United States. Depending on how the certification will be used for domestic or international export, the certification may need to be done by a qualified entity. If it&amp;#039;s for domestic use a local agency with proper knowledge, training and background can issue a halal certificate. If the certificate is going to be used for export then the halal certifier needs to be accredited by the country the halal product is being exported to. A company that needs to certify its product must do their due diligence when hiring a certifier. There are a number of halal certifiers in the US including ISWA Halal; ISA Halal; Halal Monitoring Services (HMS), based out of [[Chicago]], Illinois; the Halal Food Standards Alliance of America (HFSAA), based out of [[Oakland, California]]; and [https://halalwatch.us/ Halal Watch World], based in [[New York (state)|New York]]. Another agency that can help companies identify and screen the proper halal certifier is the [https://halalexpousa.com/ushc/ US Halal Consultants] based in Fairfax, Virginia.&lt;/div&gt;</summary>
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