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	<title>Translations:Ginger/18/en - Revision history</title>
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		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;=== Production in India ===&lt;br /&gt;
Though it is grown in many areas across the globe, ginger is &amp;quot;among the earliest recorded spices to be cultivated and exported from southwest India&amp;quot;. India holds the seventh position in ginger export worldwide, however is the &amp;quot;largest producer of ginger in the world&amp;quot;. Regions in southwest and Northeast India are most suitable for ginger production due to their warm and humid climate, average rainfall and land space.&lt;/div&gt;</summary>
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