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	<title>Translations:Ginataang manok/3/en - Revision history</title>
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	<updated>2026-08-24T02:17:26Z</updated>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2025-07-01T01:16:07Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Variants==&lt;br /&gt;
A popular variant of {{lang|la|ginataang manok}} is known as &amp;quot;Filipino chicken curry&amp;quot; or &amp;quot;Filipino-style chicken curry&amp;quot;. It is cooked identically to {{lang|la|ginataang manok}}, but adds [[curry powder]] or non-native [[Indian cuisine|Indian]] spices. It is also more likely to use potatoes or carrots in place of green papaya or [[chayote]].&lt;/div&gt;</summary>
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