https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AGarlic%2F46%2Fen 2026-09-13T00:29:26Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Garlic/46/en&diff=150603&oldid=prev 2025-06-08T12:52:50Z

<p>Importing a new version from external source</p> <p><b>New page</b></p><div>Garlic may be applied to different kinds of bread, usually in a medium of butter or oil, to create a variety of classic dishes, such as [[garlic bread]], [[garlic toast]], [[bruschetta]], [[Crostino|crostini]], and [[canapé]]. The flavor varies in intensity and aroma with the different cooking methods. It is often paired with [[onion]], [[tomato]], or [[ginger]].<br /> [[File:GarlicBasket.jpg|thumb|A bunch of garlic on a [[basket]]]]<br /> Immature scapes are tender and edible. They are also known as &quot;garlic spears&quot;, &quot;stems&quot;, or &quot;tops&quot;. Scapes generally have a milder taste than the cloves. They are often used in stir frying or braised like asparagus. Garlic leaves are a popular vegetable in many parts of Asia. The leaves are cut, cleaned, and then stir-fried with eggs, meat, or vegetables.</div>

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