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	<title>Translations:Flavin adenine dinucleotide/8/en - Revision history</title>
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	<updated>2026-11-09T14:28:58Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2024-04-10T10:54:10Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;The [[spectroscopy|spectroscopic]] properties of FAD and its variants allows for reaction monitoring by use of [[Ultraviolet-visible spectroscopy|UV-VIS absorption]] and [[Fluorescence spectroscopy|fluorescence]] spectroscopies. Each form of FAD has distinct absorbance spectra, making for easy observation of changes in oxidation state. A major local absorbance maximum for FAD is observed at 450&amp;amp;nbsp;nm, with an extinction coefficient of 11,300 M&amp;lt;sup&amp;gt;−1&amp;lt;/sup&amp;gt; cm&amp;lt;sup&amp;gt;−1&amp;lt;/sup&amp;gt;. Flavins in general have fluorescent activity when unbound (proteins bound to flavin nucleic acid derivatives are called [[flavoprotein]]s). This property can be utilized when examining protein binding, observing loss of fluorescent activity when put into the bound state. Oxidized flavins have high absorbances of about 450&amp;amp;nbsp;nm, and fluoresce at about 515-520&amp;amp;nbsp;nm.&lt;/div&gt;</summary>
		<author><name>FuzzyBot</name></author>
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