https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AFilipino_cuisine%2F161%2FenTranslations:Filipino cuisine/161/en - Revision history2026-05-28T10:13:31ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Filipino_cuisine/161/en&diff=159439&oldid=prevFuzzyBot: Importing a new version from external source2025-06-27T06:27:30Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>=== Indonesian influences ===<br />
[[File:Kropek0705.jpg|thumb|right|Kropek in [[Nagcarlan]]]]<br />
Several foods in the Philippines have a close relation with foods originating from some regions in Indonesia, such as ''kropek'' which is derived from [[krupuk]]. Furthermore, in the southern part of the Philippines, there is [[rendang]] made by the Muslim Maranao people of Mindanao and ''satti'', a specialty food in [[Zamboanga peninsula|Zamboanga]] that still has close ties to [[satay]], which originates from [[Java]].</div>FuzzyBot