https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AFat%2F3%2Fja 2026-04-20T04:48:51Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Fat/3/ja&diff=120569&oldid=prev 2024-02-25T02:45:03Z

<p>Created page with &quot;<a href="/w/index.php?title=Nutrition_science/ja&amp;action=edit&amp;redlink=1" class="new" title="Nutrition science/ja (page does not exist)">栄養学</a>、<a href="/w/index.php?title=Biology/ja&amp;action=edit&amp;redlink=1" class="new" title="Biology/ja (page does not exist)">生物学</a>、<a href="/w/index.php?title=Chemistry/ja&amp;action=edit&amp;redlink=1" class="new" title="Chemistry/ja (page does not exist)">化学</a>において、&#039;&#039;&#039;脂肪&#039;&#039;&#039;とは通常、<a href="/wiki/Fatty_acid/ja" title="Fatty acid/ja">脂肪酸</a>の<a href="/w/index.php?title=Ester/ja&amp;action=edit&amp;redlink=1" class="new" title="Ester/ja (page does not exist)">エステル</a>、またはそのような<a href="/w/index.php?title=Chemical_compound/ja&amp;action=edit&amp;redlink=1" class="new" title="Chemical compound/ja (page does not exist)">化合物</a>の混合物を意味し、最も一般的には生物または<a href="/w/index.php?title=Food/ja&amp;action=edit&amp;redlink=1" class="new" title="Food/ja (page does not exist)">食物</a>に存在するものを指す。&quot;</p> <p><b>New page</b></p><div>[[nutrition science/ja|栄養学]]、[[biology/ja|生物学]]、[[chemistry/ja|化学]]において、&#039;&#039;&#039;脂肪&#039;&#039;&#039;とは通常、[[fatty acid/ja|脂肪酸]]の[[ester/ja|エステル]]、またはそのような[[chemical compound/ja|化合物]]の混合物を意味し、最も一般的には生物または[[food/ja|食物]]に存在するものを指す。</div>

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