https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3ACurry%2F20%2Fen 2026-07-05T18:16:18Z Revision history for this page on the wiki MediaWiki 1.43.0 https://wiki.tiffa.net/w/index.php?title=Translations:Curry/20/en&diff=143708&oldid=prev 2024-08-11T00:38:09Z

<p>Importing a new version from external source</p> <p><b>New page</b></p><div>[[Indian Indonesian cuisine]] consists of adaptations of authentic dishes from [[India]], as well as original creations inspired by the diverse food culture of [[Indonesia]]. Curry in [[Indonesian language|Indonesian]] is &#039;&#039;kari&#039;&#039; and in [[Javanese language|Javanese]] is &#039;&#039;kare&#039;&#039;. In [[Indonesian cuisine]] especially in [[Bandung]], there is a dish called &#039;&#039;[[nasi kari|lontong kari]]&#039;&#039;, a combined of [[lontong]] and beef yellow curry soup. In [[Javanese cuisine]], &#039;&#039;kare rajungan&#039;&#039;, [[Portunus pelagicus|blue swimmer crab]] curry has become a delicacy of [[Tuban Regency]], [[East Java]]. [[Rendang]], the national dish of Indonesia, which is originated from [[Padang cuisine|Minang]], is drier and contains mostly meat and more coconut milk than a conventional Malaysian curry; it was mentioned in Malay literature in the 1550s by [[Hikayat Amir Hamzah]].</div>

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