https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3ACoffee_in_world_cultures%2F17%2FenTranslations:Coffee in world cultures/17/en - Revision history2026-05-28T04:42:04ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Coffee_in_world_cultures/17/en&diff=148794&oldid=prevFuzzyBot: Importing a new version from external source2025-06-03T03:31:11Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>==== Greece ====<br />
Greece has a surprisingly strong and present coffee culture. There are two main places where coffee is consumed: the {{transliteration|el|kafeteria}} and the {{transliteration|el|[[kafenio]]}}. The {{transliteration|el|kafeteria}}, which changes from cafe to bar at night, is mainly for young people under 35 years old to meet and hang out. The {{Lang|el-latn|kafeneio}} is where all the old gentlemen used to meet during the popular "schools of the wise". The popular drink of the {{Lang|el-latn|kafeneio}} is the {{Lang|el-latn|ellinikós kafés}}, which is very similar to [[Turkish coffee]]. Its grains are also used for fortune telling after the person finishes drinking. However, [[Frappé coffee|frappé]]s have become more popular among the young in {{transliteration|el|kafeterias}}. The Greek frappé is a mix of [[Nescafé]] [[instant coffee]], milk, and sugar frothed up and poured over ice. Recent years have seen the rise in popularity of iced espresso-based coffees, such as espresso freddo (mixed with ice, then poured over ice) and cappuccino freddo (same, but with a layer of cold frothed milk poured on top).</div>FuzzyBot