https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AChingri_malai_curry%2F2%2FenTranslations:Chingri malai curry/2/en - Revision history2026-08-21T03:24:30ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Chingri_malai_curry/2/en&diff=153975&oldid=prevFuzzyBot: Importing a new version from external source2025-06-14T01:56:34Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>'''Chingri malai curry''' or '''malai chingri''', also known as prawn malai curry, is a [[Bengali cuisine|Bengali]] [[curry]] made from tiger (bagda) and king prawns (chingri) and [[coconut milk]] and flavoured with spices. The dish is popular throughout Bengal and is served during weddings and celebrations, or for guests, and was also very popular among the British in [[Calcutta]].</div>FuzzyBot