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<p><b>New page</b></p><div>===Alcoholic beverages===<br />
{{Main|Chinese alcoholic beverages}}<br />
[[File:Baijiu in Haikou 2018 09 11.jpg|thumb|Baijiu]]<br />
The importance of ''[[baijiu]]'' (<small>lit.</small> "white liquor") in China (99.5% of its alcoholic market) makes it the most-consumed alcoholic spirit in the world. It dates back to the introduction of distilling during the [[Song dynasty]]; can be made from wheat, corn, or rice; and is usually around 120 proof (60% ABV). The most ubiquitous brand is the cheap [[Er guo tou]], but [[Mao Tai]] is the premium ''baijiu''. Other popular brands include Kang, Lu Zhou Te Qu, and Wu Liang Ye.<br />
[[File:Chinese-wine-Hua-Tiao.jpg|thumb|Huangjiu]]<br />
''[[Huangjiu]]'' (<small>lit.</small> "yellow liquor") is not distilled and is a strong [[rice wine]] (10–15% ABV). Popular brands include [[Shaoxing Lao Jiu]], [[Shaoxing Hua Diao]], and [[Te Jia Fan]].</div>FuzzyBot