https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3ACelery%2F30%2FenTranslations:Celery/30/en - Revision history2026-09-12T10:32:22ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Celery/30/en&diff=154867&oldid=prevFuzzyBot: Importing a new version from external source2025-06-17T01:29:30Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>====Celery salt====<br />
Celery seeds can be ground and mixed with salt to produce [[celery salt]]. Celery salt can be made from an extract of the roots or by using dried leaves. Celery salt is used as a seasoning, in cocktails (commonly to enhance the flavour of [[Bloody Mary (cocktail)|Bloody Mary]] cocktails), on the [[Chicago-style hot dog]], and in [[Old Bay Seasoning]]. Similarly, combinations of celery powder and salt are used to flavour and preserve cured pork and other processed meats as an alternative to industrial [[curing salt]]. The naturally occurring [[Curing (food preservation)#Nitrites from celery|nitrates in celery]] work synergistically with the added salt to cure food.</div>FuzzyBot