https://wiki.tiffa.net/w/index.php?action=history&feed=atom&title=Translations%3AAmino_acid%2F38%2FenTranslations:Amino acid/38/en - Revision history2026-09-14T09:30:54ZRevision history for this page on the wikiMediaWiki 1.43.0https://wiki.tiffa.net/w/index.php?title=Translations:Amino_acid/38/en&diff=131795&oldid=prevFuzzyBot: Importing a new version from external source2024-03-29T01:25:11Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>Many proteins undergo a range of [[posttranslational modification]]s, whereby additional chemical groups are attached to the amino acid residue side chains sometimes producing [[lipoprotein]]s (that are hydrophobic), or [[glycoprotein]]s (that are hydrophilic) allowing the protein to attach temporarily to a membrane. For example, a signaling protein can attach and then detach from a cell membrane, because it contains cysteine residues that can have the fatty acid [[palmitic acid]] added to them and subsequently removed.</div>FuzzyBot