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Template:Ginger Plant/ja - Revision history
2026-04-19T12:50:16Z
Revision history for this page on the wiki
MediaWiki 1.43.0
https://wiki.tiffa.net/w/index.php?title=Template:Ginger_Plant/ja&diff=150296&oldid=prev
Fire: Created page with "{{Navbox |name = Ginger_Plant/ja |title = ショウガ (''Zingiber officinale'') |state = {{{state<includeonly>|collapsed</includeonly>}}} |bodyclass = hlist |group1 = 食用<br/>品種 |list1 = * Common (var. Roscoe) * Shōga (生姜) (var. rubens) * ''White Ginger'' (var. amarum) * Assam (var. assam) * China (var. china) * Rio de Janeiro (var. Rio) |group2 = 薬用<br/>品種 |list2 = {{Navbox|subgroup |gr..."
2025-06-08T09:17:44Z
<p>Created page with "{{Navbox |name = Ginger_Plant/ja |title = <a href="/wiki/Ginger/ja" title="Ginger/ja">ショウガ</a> (''<a href="/wiki/Zingiber_officinale/ja" class="mw-redirect" title="Zingiber officinale/ja">Zingiber officinale</a>'') |state = {{{state<includeonly>|collapsed</includeonly>}}} |bodyclass = hlist |group1 = 食用<br/>品種 |list1 = * Common (var. Roscoe) * Shōga (生姜) (var. rubens) * ''White Ginger'' (var. amarum) * Assam (var. assam) * China (var. china) * Rio de Janeiro (var. Rio) |group2 = 薬用<br/>品種 |list2 = {{Navbox|subgroup |gr..."</p>
<p><b>New page</b></p><div>{{Navbox<br />
|name = Ginger_Plant/ja<br />
|title = [[Ginger/ja|ショウガ]] (''[[Zingiber officinale/ja|Zingiber officinale]]'')<br />
<br />
|state = {{{state<includeonly>|collapsed</includeonly>}}}<br />
|bodyclass = hlist<br />
<br />
|group1 = 食用<br/>品種<br />
|list1 = <br />
* Common (var. Roscoe)<br />
* Shōga (生姜) (var. rubens)<br />
* ''White Ginger'' (var. amarum)<br />
* Assam (var. assam)<br />
* China (var. china)<br />
* Rio de Janeiro (var. Rio)<br />
<br />
|group2 = 薬用<br/>品種<br />
|list2 = <br />
<br />
{{Navbox|subgroup<br />
|group1 = [[Kampo/ja|漢方]]<br />
|list1 =<br />
* ''Shokyo''<br />
* ''Kankyo''<br />
* ''Ogawa Umare''<br />
<br />
|group2 = [[Jamu/ja|ジャムゥ]]<br />
|list2 = <br />
* Red Ginger (var. rubra)<br />
* Malaysian ginger<br />
* Temulawak<br />
<br />
|group3 = [[Ayurveda/ja|アーユルヴェーダ]]<br />
|list3 =<br />
* ''Mahaoushadha'' (呼称)<br />
* [[Ginger in Ayurveda/ja|アーユルヴェーダにおけるショウガ]]<br />
<br />
|group4 = [[Traditional Chinese medicine/ja|TCM]]<br />
|list4 =<br />
* [[Bu Zhong Yi Qi Wan/ja|補中益気湯]]<br />
* [[Xiao Yao Wan/ja|逍遙丸]]<br />
<br />
|group5 = タイのアロマテラピー<br />
|list5 = [[:en:Zingiber cassumunar|プライ (Z. cassumunar)]]<br />
<br />
|group6 = ビルマの伝統医学<br />
|list6 = [[:en:Zingiber barbatum|メクータリン (Z. barbatum)]] <br />
<br />
}}<br />
<br />
|group3 = 食品<br />
|list3 = <br />
{{Navbox|subgroup<br />
|group1 = 料理<br />
|list1 =<br />
* [[Gingerbread/ja|ジンジャーブレッド]]<br />
* [[Pork shogayaki/ja|豚の生姜焼き]]<br />
* ジンジャーサラダ (''gyin-thot'')<br />
* ジンジャーガーリックペースト<br />
* ジンジャーピクルス<br />
** [[Beni shōga/ja|紅生姜]]<br />
** [[Gari (ginger)/ja|ガリ]]<br />
* ''生姜の砂糖漬け'' (ginger candy)<br />
* [[Ginger nut/ja|ジンジャーナッツ]]<br />
* [[Parkin (cake)/ja|パーキン]]<br />
* [[Speculaas/ja|スペキュラース]]<br />
* ''Canh khoai mỡ''<br />
<br />
|group2 = 飲料<br />
|list2 = <br />
* [[Ginger beer/ja|ジンジャービア]]<br />
* [[Ginger ale/ja|ジンジャーエール]]<br />
* [[Herbal tea/ja|ジンジャーティー]]<br />
* [[Domaine de Canton (liqueur)/ja|ドメーヌ・ド・カントン]]<br />
* [[Ginger wine/ja|ジンジャーワイン]]<br />
* [[Wedang Jahe/ja|ウェダン・ジャヘ]]<br />
* [[Masala chai/ja|マサラチャイ]]<br />
}}<br />
<br />
<br />
|group4 = 生理活性成分<br/>健康<br />
|list4 = <br />
* [[Ginger/ja#Medicinal use and research|健康効果]]<br />
* [[Aromatherapy/ja|アロマテラピー]]<br />
{{Navbox|subgroup<br />
|group1 = 生ショウガ中の成分<br />
|list1 = <br />
* [[Paradol/ja|パラドール]]類<br />
* [[Gingerol/ja|ジンゲロール]]類<br />
* [[Zingibain/ja|ジンジバイン]] (酵素)<br />
* [[Oleoresin/ja|オレオレジン]]類および誘導体: <br />
** [[Gingerdiol/ja|ジンジオール]]類 <br />
** [[Acetoxy gingerdiol/ja|アセトキシジンジオール]]類<br />
** [[Diacetoxy gingerdiol/ja|ジアセトキシジンジオール]]類<br />
<br />
|group2 = 加工された成分<br />
|list2 = <br />
* Azashogaol <br />
* [[Shogaol/ja|ショウガオール]]類<br />
* [[Zingerone/ja|ジンゲロン]]<br />
}}<br />
<br />
|group5 = 食用部位 <br />
|list5 = <br />
* [[Rhizome/ja|根茎]] (根)<br />
* Ginger leaf (canh khoai mỡ)<br />
<br />
|group7 = 調理法<br />
|list7 = <br />
* [[Dehydration/ja|脱水]]<br />
* [[Grating/ja|すりおろし]]<br />
* [[Steeping/ja|浸漬]]<br />
* [[Boiling/ja|煮沸]]<br />
<br />
|group10 = 無関係な種<br />
|list10 = <br />
* [[wild ginger/ja|ワイルドジンジャー]] (有毒)<br />
<br />
|group11 = 関連種<br />
|list11 = <br />
* [[myoga/ja|ミョウガ]]<br />
* [[galangal/ja|ガランガル]]<br />
* [[turmeric/ja|ウコン]]<br />
* [[Zingiber cassumunar/ja|プライ (Z. cassumunar)]]<br />
* [[Zingiber zerumbet/ja|ゼルンベット]]<br />
* [[Zingiber barbatum/ja|メクータリン (Z. barbatum)]] <br />
* [[Shell ginger/ja|ゲットウ]]<br />
* [[Zingiber spectabile/ja|マレーシアジンジャー (Z. spectabile)]]<br />
* [[Curcuma zanthorrhiza/ja|テムラワック (C. zanthorriza)]]<br />
* [http://www.htbg.com/search.php?family=Zingiberaceae その他]<br />
<br />
| below = <br />
* {{icon|Wikibooks}} [[B:CCookbook:Ginger|Ginger on WikiBooks]]<br />
* {{Icon|File}} [[:Commons:Ginger|Ginger images at Commons]]<br />
* {{Icon|Category}} [[:Category:Ginger|Category:Ginger]]<br />
* {{Icon|Portal}} [[Portal:Drink|Drink Portal]]<br />
* {{Icon|Project}} [[WP:Spices|Spices Task Force]]<br />
<br />
}}<noinclude><br />
{{Documentation}}<br />
[[Category:Botany templates]]<br />
</noinclude></div>
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