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	<title>Kaldereta/en - Revision history</title>
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	<updated>2026-04-20T01:30:13Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wiki.tiffa.net/w/index.php?title=Kaldereta/en&amp;diff=159995&amp;oldid=prev</id>
		<title>FuzzyBot: Updating to match new version of source page</title>
		<link rel="alternate" type="text/html" href="https://wiki.tiffa.net/w/index.php?title=Kaldereta/en&amp;diff=159995&amp;oldid=prev"/>
		<updated>2025-07-02T04:58:52Z</updated>

		<summary type="html">&lt;p&gt;Updating to match new version of source page&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;languages /&amp;gt;&lt;br /&gt;
{{Short description|Filipino goat meat stew}}&lt;br /&gt;
{{Infobox prepared food&lt;br /&gt;
| name               = Kaldereta&lt;br /&gt;
| image              = [[File:Home cooked Kaldereta.jpg|250px]] [[File:Beef caldereta.jpg|250px]]&lt;br /&gt;
| image_size         = 260px&lt;br /&gt;
| caption            = &amp;#039;&amp;#039;&amp;#039;Top&amp;#039;&amp;#039;&amp;#039;: Goat kaldereta;&amp;lt;br&amp;gt;&amp;#039;&amp;#039;&amp;#039;Bottom&amp;#039;&amp;#039;&amp;#039;: Beef kaldereta with rice&lt;br /&gt;
| alternate_name     = &lt;br /&gt;
| country            = [[Philippines|The Philippines]]&lt;br /&gt;
| region             = Popular in the Philippines, Luzon (Southern Tagalog)&lt;br /&gt;
| creator            = &lt;br /&gt;
| course             = [[Main course]]&lt;br /&gt;
| served             = Hot&lt;br /&gt;
| main_ingredient    = Goat /mutton shoulders, corn oil, [[onion]], [[garlic]], [[carrot]]s, [[bell pepper]], [[potato]]es, chili, [[flour]], liver spread, tomato paste, butter, stock (beef or brown)&lt;br /&gt;
| variations         = Beef, pork, chicken&lt;br /&gt;
| calories           = &lt;br /&gt;
| other              = &lt;br /&gt;
| similar_dish       = [[Afritada]], [[menudo (stew)|menudo]]&lt;br /&gt;
}}&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Kaldereta&amp;#039;&amp;#039;&amp;#039; or &amp;#039;&amp;#039;&amp;#039;caldereta&amp;#039;&amp;#039;&amp;#039; [[stew]] from the [[Philippines]]. Variations of the dish use beef, chicken, or pork. Commonly the goat meat is stewed with vegetables and liver paste. The vegetables may include tomatoes, potatoes, olives, bell peppers, and hot peppers. Kaldereta sometimes includes tomato sauce. Kaldereta is usually served during special occasions such as parties and festivities.&lt;br /&gt;
&lt;br /&gt;
Caldereta&amp;#039;s name was derived from the Spanish word &amp;#039;&amp;#039;caldera,&amp;#039;&amp;#039; meaning cauldron. The dish is similar to meat stews from the Iberian Peninsula and was brought to the Philippines by the Spaniards during their 333-year occupation of the Philippines.&lt;br /&gt;
&lt;br /&gt;
It also has similarities with [[afritada]] and [[mechado]] because it uses tomatoes, potatoes, carrots, and bell peppers as its main ingredients.&lt;br /&gt;
&lt;br /&gt;
==Gallery==&lt;br /&gt;
&amp;lt;gallery widths=200 heights=150&amp;gt;&lt;br /&gt;
File:Kaldereta_beef1.jpg|Beef kaldereta&lt;br /&gt;
File:Kaldereta_Bulalo2.jpg|Kalderetang [[Bulalo]]&lt;br /&gt;
&amp;lt;/gallery&amp;gt;&lt;br /&gt;
&lt;br /&gt;
==See also==&lt;br /&gt;
* [[Menudo (stew)]]&lt;br /&gt;
* [[Mechado]]&lt;br /&gt;
* [[Lengua estofado]]&lt;br /&gt;
* [[Rendang]]&lt;br /&gt;
* [[Scouse (food)]]&lt;br /&gt;
* [[List of goat dishes]]&lt;br /&gt;
* [[List of stews]]&lt;br /&gt;
&lt;br /&gt;
==External links==&lt;br /&gt;
* {{Commons category-inline|Kaldereta}}&lt;br /&gt;
&lt;br /&gt;
{{Filipino food}}&lt;br /&gt;
&lt;br /&gt;
[[Category:Philippine stews]]&lt;br /&gt;
[[Category:Goat dishes]]&lt;br /&gt;
{{二次利用|date=8 April 2025, at 16:42}}&lt;/div&gt;</summary>
		<author><name>FuzzyBot</name></author>
	</entry>
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